Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mashed potatoes and hamburger meat with gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mashed potatoes and hamburger meat with gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mashed potatoes and hamburger meat with gravy is something which I have loved my entire life.
This is a tasty quick recipe like and comment and subscribe for more recipe videos!! Serve generous spoonfuls of hamburger gravy over the mashed potatoes. Add salt and pepper to taste.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes and hamburger meat with gravy:
- Take For the meat
- Make ready 1 pound ground beef or Turkey
- Prepare As much garlic as you want
- Prepare Salt
- Take 1 teaspoons pepper, parsley,
- Take 2 teaspoon celery flakes
- Get 2 teaspoon cajun season
- Make ready 4 bags your favorite kind of potatoes
- Make ready For the gravy
- Make ready The dropping of the the ground beef
- Get 2-4 teaspoons flour
- Make ready 1 cup warm water
Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste. While potatoes are boiling, brown the hamburger meat.
Instructions to make Mashed potatoes and hamburger meat with gravy:
- Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
- Drain the grease into a bowl and save for later
- Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
- As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
- Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
- Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
- You can add more of you want more. It is all up to you. But you dont have to add anything to it.
- Move it off the burner
- Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it
Once meet has a small amount of pink left, add can of soup. Let the mixture simmer until meat is fully cooked and soup is heated. -for creamier gravy fill half the soup can with milk and pour it in the mixture. This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy Pour the gravy on the potatoes, and you're done! No picky eater can refuse this.
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