Fry Qeema
Fry Qeema

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fry qeema. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fry Qeema is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fry Qeema is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fry qeema using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fry Qeema:
  1. Prepare 1 kg Beef or Mutton mince –
  2. Take 3 Tomatoes –
  3. Take Onion – 1 chopped
  4. Make ready 1 tsp Garam masala powder –
  5. Prepare to taste Salt –
  6. Get 1 tbsp Dry Coriander (fried and grounded) –
  7. Prepare 1 tbsp White Cumin seeds (fried and grounded) –
  8. Make ready 1/2 tsp Turmeric powder –
  9. Make ready 1 1/2 tsp Red Chilli powder –
  10. Get 1 1/2 tbsp Ginger Garlic paste –
  11. Take 1/2 cup Oil –
  12. Take Ginger flakes – as required
  13. Prepare Green chillies and fresh Coriander – as required
Instructions to make Fry Qeema:
  1. Take a pan or wok, put oil and heat it up.
  2. Now add chopped onion and fry until light brown, and then add ginger garlic paste and fry.
  3. Then add salt, red chilli powder, turmeric powder and chopped tomatoes and fry well.
  4. Now add fried cumin seeds and dry coriander along with mince and cook well.
  5. Then add water and cover and let it cook till mince is done and the water dries.
  6. Then add garam masala powder and mix well and garnish with ginger flakes, green chillies and fresh coriander. - Serve with tan

So that is going to wrap it up for this special food fry qeema recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fry qeema cooking. Go on get cooking!