Beef and Bacon Milk Gravy
Beef and Bacon Milk Gravy

Hey everyone, it’s Sophie, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef and bacon milk gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef and Bacon Milk Gravy is one of the most well liked of recent viral meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Beef and Bacon Milk Gravy is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Bacon Milk Gravy:
  1. Prepare 1/4 lb ground beef
  2. Get 4 slices bacon
  3. Get 3 tbs flour
  4. Make ready 2 cups milk
  5. Get Black pepper
  6. Prepare Garlic powder
  7. Get Red pepper flakes
  8. Take Brown sugar
Step by Step to make Beef and Bacon Milk Gravy:
  1. Pre cook bacon. Leave fat in pan, but remove bacon.
  2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
  3. Add flour. Toast for a minute. Add in seasonings.
  4. Add milk. Bring to a boil
  5. Crumble in bacon

So that is going to wrap this up for this special food beef and bacon milk gravy recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to beef and bacon milk gravy cooking. Go on get cooking!