Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef patties. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Beef Patties is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef Patties is something that I have loved my whole life. They are fine and they look wonderful.
With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Reviews for: Photos of Jamaican Beef Patties. Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef patties using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties:
- Get Patty
- Get 2 pound ground chuck
- Take To taste kosher salt
- Take To taste ground black pepper
- Prepare 1 teaspoon granulated garlic powder
- Make ready Topping
- Get 1/2 large onion coarsely diced
- Prepare 1/2 cup shredded mozzarella
- Make ready 4 tablespoons grated Parmesan cheese
- Get Additionally
- Take 1/2 cup water for steam melting cheeses
Download Beef patty stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These Jamaican beef patties are seasoned with chiles, curry, allspice, and thyme and wrapped in a savory (and easy) pie crust that's reminiscent of puff pastry or crescent rolls. It is a common lunch staple (served with coco bread) for school children as well as adults. Jamaican Beef Patty - Spicy flavorful Jamaican beef patties - beef stuffed in an amazing super easy buttery dough.
Steps to make Beef Patties:
- Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty.
- After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes.
- Add the cheeses. Cover and cook adding water for 8 minutes.
- Serve I hope you enjoy!!!
Comes together quickly and flies off the table. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices.
So that is going to wrap it up for this exceptional food beef patties recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef patties cooking. Go on get cooking!
