Hello everybody, it’s Carrillo, welcome to our recipe website. Today, I’m gonna show you how to prepare a distinctive dish, shredded beef. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shredded Beef is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Shredded Beef is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook shredded beef using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shredded Beef:
- Make ready 1 teaspoon cumin
- Get 2 teaspoon chili powder
- Take 1/2 teaspoon smoked paprika
- Take 1 small can hatch chili (optional)
- Make ready 1 cup beef broth
- Prepare 2 tablespoon olive oil
- Take 1 small onion diced
- Get 2-2.5 pound chuck roast
- Take 2 tablespoons tomato paste
Steps to make Shredded Beef:
- Mix dry seasonings and rub onto all sides of roast
- Add 2 tablespoon of olive oil to pan, stovetop should be on medium high to high to get a good sear on the roast.
- Sear all sides of roast for about 2 minutes
- Place roast in slow cooker
- To searing pan, add diced onion and sauté for 2-3 minutes stirring to deglaze
- Add beef broth, tomato paste, and hatch chili to onions and simmer until sauce is reduced.
- Pour sauce over roast in the slow cooker.
- Place slow cooker on high for 3-4 hours or low for 5-6 hours
- Shred beef and use some of the remaining juice to keep beef moist. Serve as taco meat or as a mixed bowl similar to chipotle. You won’t be disappointed!
- I recommend using the leftover juice to make rice. 1 cup rice, 2 cups juice for 25 mins.
So that is going to wrap this up with this special food shredded beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to shredded beef cooking. Go on get cooking!