Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black tea. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Black tea is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Black tea is something which I have loved my entire life. They’re nice and they look wonderful.
Black tea is a type of tea that is more oxidized than oolong, yellow, white and green teas. Black tea is generally stronger in flavor than other teas. All four types are made from leaves of the shrub (or small tree) Camellia sinensis.
To begin with this particular recipe, we have to first prepare a few components. You can have black tea using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Black tea:
- Prepare 2 spoon tea leaves
- Prepare 2 spoon honey
- Make ready Half lemon
Black tea is the most popular type of tea in the West, most likely due to its bold flavor and long shelf life. The category of black tea is diverse, including several popular varieties such as English breakfast. Black tea is a common tea made from the plant Camellia sinensis. Black tea is fermented oxidised more than green , white , and Oolong tea giving it a dark colour.
Steps to make Black tea:
- Take a pan put water to boil
- Put tea leaves & boil for a minute
- Take a cup & stain
- Put 2 spoon honey & lemon juice
It can be very bitter if the leaves are steeped in the hot water too long. It can be consumed with milk and/or sugar , or with a slice of lemon. Black tea is a rich source of antioxidants that help in improving heart health & reducing the cholesterol levels. So, go ahead and unwind with a cup of this popular beverage! WebMD explains the protective benefits and the risks of black tea.
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