Hello everybody, it’s me again, Bethany, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, royal bottle gourd halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Royal bottle gourd halwa is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Royal bottle gourd halwa is something which I’ve loved my entire life.
Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. It is great to serve as a after meal dessert. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa.
To get started with this recipe, we have to first prepare a few ingredients. You can cook royal bottle gourd halwa using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Royal bottle gourd halwa:
- Prepare 250 gm grated bottle gourd
- Take handful cashew nuts
- Take 3 tsp pumpkin seeds
- Get 1 tsp Raisin (black)
- Prepare 1/2 tsp Cardamom powder
- Get 1 cup sugar
- Make ready 6 tsp ghee
- Take 1 cup milk
Like Carrot or beetroot halwa, this is also easy to make and very tasty. Here, I have given a simple method to make Lauki halwa. I have used sweetened condensed milk. Making Lauki halwa or dudhi halwa is very easy to prepare where grated bottlegourd is cooked till tender and then milk, mawa and dry fruits are added to it.
Step by Step to make Royal bottle gourd halwa:
- Remove the seeds & grate bottle gourd - Place the tawa and heat it on low flame
- Add - 1 tsp cashew nuts - 2 tsp pumpkin seeds - 1 tsp resins deep fry & take in a bowl
- Add 250 grams grated bottle gourd & fry - until colour changes
- Add - 1 cup sugar mix until it dissolves - 1 cup milk stir until it becomes cloggy
- Add previously fried dry fruits - Cardamom powder as required
How to make Lauki Halwa - Dudhi Halwa. Rinse the bottle gourd for making the halwa and then peel and remove the stalk from it. Bottle Gourd Halwa Recipe, Ghia Lauki Meetha , How To Make Bottle Gourd Halwa Recipe. Doodhi halwa or lauki ka halwa is a dessert. The Bottle gourd is green smooth skin along with a white inner flesh.
So that is going to wrap it up for this exceptional food royal bottle gourd halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to royal bottle gourd halwa cooking. Go on get cooking!
