Hey everyone, it’s Sophie, welcome to my recipe website. Today, we’re going to prepare a special dish, healthy strawberry tart. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy strawberry tart is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Healthy strawberry tart is something which I’ve loved my whole life.
Made with fresh strawberries, it's also paleo, sugar-free, gluten-free, and low carb. Keyword dairy-free, gluten-free, keto, low carb, paleo, pie, strawberry, sugar-free, tart, vegetarian. Place crust mixture in a deep dish pie plate or tart pan and press to the bottom and sides of the pan.
To get started with this recipe, we must prepare a few ingredients. You can have healthy strawberry tart using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Healthy strawberry tart:
- Get [For custard cream]
- Make ready Egg
- Prepare Sugar cane
- Take Sieved flour
- Prepare Soy milk
- Make ready Few drops of Vanilla oil
- Make ready [For tart]
- Make ready Butter
- Make ready Sugar cane
- Take Egg york
- Prepare Sieved Flour
- Prepare Ground Almond
- Prepare Few drops of Vanilla oil
- Get [For Nappage]
- Get Water
- Make ready Sugar cane
- Get Gelatin
- Prepare Rum
- Get [For decoration]
- Prepare Strawberries, blue berries (Whatever you want!)
In a large bowl, whisk together flour, sugar, and salt. Add melted butter and stir until dough forms. For Chef John's summery dessert, make your own crust or use a prepared one–you can use a tart pan instead of going free-form. But be sure to use perfectly ripe, sweet strawberries.
Step by Step to make Healthy strawberry tart:
- Make custard. Add sugar cane and sieved flour into the bowl, mix well, add soy milk bit by bit. Mix extremely well each time. Add egg and mix well.
- Put #1 into the microwave. 500W for 3 mins. Mix well, put back to microwave, another 500W 1 min〜2 min. Add vanilla oil, mix well.
- Put wrap on top to avoid getting skin after cooling down. Then ready to cool down.
- Make tart. Spread butter and flour very thinly on tart tin and leave it in fridge. Put butter, sugar cane into the bowl, mix well. Add egg yolk, vanilla oil, mix well. Add ground almond and sieved flour, mix well until it forms a dough with rubber spatula and hand. Keep kneading till the dough gets smooth into a ball. Wrap it in and leave it into the fridge for 1 hr or even longer.
- Remove the dough from the fridge and roll out the dough into a rough circle, just wide enough so that it will fit the tart tin and make sure to press evenly into the pan. Then prick the bottom of the crust using a folk, put back in to the fridge for at least 30 min.
- Cover with parchment Paper, put weight on top (I used 1 cup of rice), then put it in preheat oven 15mins for 180℃, remove the parchment paper, weight, and another 10 mins. Just leave it till it's cool down, then take out from the tin. Done!
- Put the custard into the tart nicely, careful not to break the tart. Decorate with fruits however you like.
- Make Nappage. Put rum in the small sauce pan, burn off the alcohol from rum, add water, sugar cane wait till it melt. Add soaked gelatin (Add 1 table spoon of water for soak). Mix well and wait till it melt. Use brush or tea spoon to overlay the top with melted gelatin.
- Done!!!!!
A cooked apple glaze is brushed over the bottom of each pre-baked tart shell. Sliced strawberries are spooned in and more apple glaze is poured on. The tarts are chilled and served with a dollop of whipped cream. No tea party would be complete without a scrumptious strawberry tart recipe as the centrepiece. Before serving, fill the tart shells with the pastry cream.
So that is going to wrap this up for this exceptional food healthy strawberry tart recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to healthy strawberry tart cooking. Go on get cooking!
