Hey everyone, it is me again, Bethany, welcome to my recipe page. Today, we’re going to make a special dish, sunflower seed cakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sunflower Seed Cakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sunflower Seed Cakes is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sunflower seed cakes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sunflower Seed Cakes:
- Get sunflower seeds
- Prepare fine cornmeal
- Make ready water
- Make ready maple syrup
- Prepare oil to fry with
Steps to make Sunflower Seed Cakes:
- Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
- Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
- Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
- Form into small cake and fry them in the oil.
- Turn after as needed.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
So that’s going to wrap it up with this special food sunflower seed cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to sunflower seed cakes cooking. Go on get cooking!
