Russian Teacake (Nut Balls)
Russian Teacake (Nut Balls)

Hey everyone, it’s Carrillo, welcome to my recipe website. Today, I’m gonna show you how to make a special dish, russian teacake (nut balls). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Russian Teacake (Nut Balls) is one of the most favored of current viral foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Russian Teacake (Nut Balls) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook russian teacake (nut balls) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Russian Teacake (Nut Balls):
  1. Take 1 cup Soften Butter
  2. Take 1/2 cup Confectioners Sugar
  3. Prepare 1 tsp Vanilla Extract
  4. Get 2 1/4 cup Flower
  5. Make ready 1/4 tsp Salt
  6. Take 3/4 cup Finely Chopped Nuts
  7. Make ready 1/2 cup Little extra confectioners sugar for rolling.
Instructions to make Russian Teacake (Nut Balls):
  1. Pre-heat oven to 450
  2. Thoroughly mix butter, sugar and vanilla together.
  3. Work in flour, salt and nuts until dough holds together.
  4. Shape dough into 1-inch balls. Place on undressed baking sheet. Bake 10 - 12 minutes or until set, but not brown.
  5. While warm, roll in extra confectioners sugar. Cool. Roll in sugar again.
  6. Makes 3 dozen

So that is going to wrap this up with this special food russian teacake (nut balls) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to russian teacake (nut balls) cooking. Go on get cooking!