Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, asian salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Asian Salad is one of the most favored of recent viral foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Asian Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook asian salad using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Asian Salad:
- Prepare 1 pound shredded coleslaw
- Get 4-6 green onions chopped
- Make ready 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
- Make ready 5 oz sunflower seeds
- Prepare 2 pkgs of chicken flavor ramen noodles
- Make ready 1/3 cup cider vinegar
- Take 1/2 cup oil
- Make ready 1/2 cup sugar
- Take 2 seasoning packets from ramen noodles
Steps to make Asian Salad:
- Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
- Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.
So that’s going to wrap this up for this special food asian salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to asian salad cooking. Go on get cooking!
