Kels slow cook beef and tomato casserole
Kels slow cook beef and tomato casserole

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, kels slow cook beef and tomato casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kels slow cook beef and tomato casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Kels slow cook beef and tomato casserole is something which I’ve loved my entire life.

Season beef with salt and pepper, to taste. Add to beef in slow cooker and pour over tinned tomatoes. Beef cooks with the sauce all day, then the casserole is put together and cooked a bit longer.

To begin with this recipe, we have to prepare a few components. You can have kels slow cook beef and tomato casserole using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Kels slow cook beef and tomato casserole:
  1. Make ready 1 diced beef
  2. Take 2 red peppers
  3. Prepare 2 onions
  4. Prepare 2 tins chopped tomatoes
  5. Take 1/2 pint of beef stock
  6. Prepare 1/2 pint of water
  7. Make ready 1 table spoon tomato puree
  8. Make ready 1/2 table spoon of mustard
  9. Take 1 splash of Worcestershire sauce
  10. Take 1 pinch of salt and pepper

This slow cooker ground beef and cabbage dish is similar to stuffed cabbage. The ground beef mixture is topped with cabbage wedges and a tomato-based sauce. Serve this tasty beef and cabbage dish with hot cooked rice or boiled potatoes. Slow cooked beef casserole recipe, Herald on Sunday - visit Eat Well for New Zealand recipes using local ingredients - Eat Dry beef with paper towels and dust lightly with flour.

Steps to make Kels slow cook beef and tomato casserole:
  1. Add diced beef,chopped onion and chopped red peppers to casserole dish..in a seperate plastic jug add two tins of tomatoes,tomato puree beef stock ,water,mustard and Worcestershire sauce..mix all up.pour the content's of the jug into casserole dish and mix together,add salt and pepper and slow cook in the oven for 4 hours,stiring occasionally,when ready serve with creamy mash potato

Heat an ovenproof dish on a high heat. Add the meat back into the dish and add tomatoes and potato, bring to a simmer. If you happen upon a package of stew meat at the grocery store, you can Diced bell peppers go great with beef, so I added those in. Zucchini is a nice one for casserole and A diced tomato adds more color and flavor, and I think red onion compliments this arrangement well. Taco casserole goes slow and sirloin!

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