Hello everybody, it is O’Neill, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chai concentrate. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chai Concentrate is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chai Concentrate is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chai concentrate using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chai Concentrate:
- Prepare 6 cup water
- Get 4 tea bags, cheap kind like Lipton is best
- Get 1/3 cup sugar
- Make ready 1 pinch salt
- Take 1/2 tsp black pepper
- Take 1/2 tsp ground ginger
- Get 1 tsp ground cinnamon
- Take 1 tsp ground nutmeg
- Get 1 zest of an orange taken off with a vegetable peeler
- Prepare 1 tsp vanilla extract
- Take 1 milk
Steps to make Chai Concentrate:
- Take the tags off of the tea bags and tie the strings together.
- Combine all the ingredients except vanilla and milk in a saucepan.
- Bring to a boil. Cover. Steep for 20 minutes.
- Pour through a sieve to take out the tea bags and orange zest and a lot of the spices.
- Let cool completely.
- Store in a container in the fridge.
- To prepare the tea either pour it over ice or heat it up and add milk to your liking. I usually use 75% tea and 25% milk.
So that is going to wrap it up for this special food chai concentrate recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chai concentrate cooking. Go on get cooking!
