Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, beef pasanday. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Pasanday is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef Pasanday is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook beef pasanday using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pasanday:
- Get 500 gms beef or mutton /lamb
- Take For Marinate
- Get 2 tsp ginger garlic paste
- Prepare 1/2 cup brown onions
- Take 1/2 cup yogurt
- Get 1 tsp red chilli powder
- Make ready 1 tsp Turmeric powder
- Make ready 1 tsp coriander powder
- Take 1 tsp salt
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp cumin powder
- Get 1 tbsp poppy seeds (khaskhash)
- Get 1 tsp papaya paste (optional)
- Make ready For masala
- Prepare 1 big Onion sliced
- Take 1 tsp ginger and garlic paste
- Take 1/2 tsp cumin
- Prepare 1/4 cup oil
- Take 1 tbsp Ginger Julienne cut
- Get 1 tsp lemon juice
- Make ready Green chillies
- Get Coriander to garnish
- Make ready 1/2 tsp garam masala powder
Instructions to make Beef Pasanday:
- Marinate beef pieces with the above masalas in yogurt and brown onions keep covered for few hrs or overnight
- Heat oil and saute onions and cumin to golden
- Add ginger garlic paste and fry for few seconds
- Add Marinated beef and cook on high heat for 5mins than add water 1cup.
- Cook on low flame after boil comes, Cook till meat is Totally cooked and soft if required add more hot water, but meat should not break.
- Fry it well (bhun lein achi tarha) when oil comes add ginger strips and green chillies and coriander
- It's very tasty eat with naan and mint raita.
So that is going to wrap it up with this exceptional food beef pasanday recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to beef pasanday cooking. Go on get cooking!
