Hello everybody, it is O’Neill, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, saucisses soubise /sausage cooked in onion sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Saucisses Soubise /Sausage Cooked in onion sauce is one of the most popular of recent viral meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Saucisses Soubise /Sausage Cooked in onion sauce is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have saucisses soubise /sausage cooked in onion sauce using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Saucisses Soubise /Sausage Cooked in onion sauce:
- Get 2 small onion
- Prepare 1 cup white wine
- Prepare 1/2 pound smoked sausage
- Take 1 pinch thyme
- Get 1/2 teaspoon kosher salt
- Take To taste ground white pepper
- Prepare 3-1/2 tablespoons butter
Instructions to make Saucisses Soubise /Sausage Cooked in onion sauce:
- Slice the sausage on a bias. Fry the sausage in a pan.
- Slice the onions thinly.
- When done set aside the sausage.
- In the drippings of the sausage add the onion and fry with out letting them color for 10 minutes.
- Cover the onions and stir occasionally till they are tender.
- Now add the wine, thyme, salt and pepper.
- Cover and cook for 45 minutes simmering.
- After 45 minutes add the sausage back in the onion add also some butter, let cook till the onion become a creamy sauce.
- Serve I hope you enjoy!!
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