Walnut Raisin Rice Cake 호두 건포도 찰떡
Walnut Raisin Rice Cake 호두 건포도 찰떡

Hello everybody, it is Carrillo, welcome to my recipe website. Today, I will show you a way to make a distinctive dish, walnut raisin rice cake 호두 건포도 찰떡. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Walnut Raisin Rice Cake 호두 건포도 찰떡 is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Walnut Raisin Rice Cake 호두 건포도 찰떡 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have walnut raisin rice cake 호두 건포도 찰떡 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Take dry ingredients
  2. Get 1 cup glutinous rice flour
  3. Prepare 1/4 cup brown sugar (can do less according to taste)
  4. Prepare 2 grams baking soda
  5. Make ready 2 grams baking powder
  6. Get DRIED FRIUTS & NUTS
  7. Take 30 grams raisins (or dried friut of choice)
  8. Get 30 grams walnut (or any nut of choice)
  9. Prepare 30 grams sunflower seeds (or any nut of choice)
  10. Take 150-180 grams water (adjust according to needed consistency)
Steps to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Combine all "dry ingredients: on a bowl, mix well.
  2. Add water portion by portion, but observe consistency. It has to have the right goey consistency like a gruel, not tacky, and not watery. That said, adjust your water accordingly
  3. Add in dried friuts and nuts and combine well with batter. On picture, you can see that my sunflower seeds were used just as garnish, but I think its best mixed in batter so I recommend it here.
  4. Pre heat oven or steamer. While that's in the works, line your 3x5" loaf pan with baking paper.
  5. Pour batter unto lined loaf pan. Tap the bottom to remove air out.
  6. Bake for 35min in 150°C, // OR steam but make sure to wrap towel on the inner lid to avoid steamer's sweat drops unto the rice cake.

So that’s going to wrap this up with this special food walnut raisin rice cake 호두 건포도 찰떡 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to walnut raisin rice cake 호두 건포도 찰떡 cooking. Go on get cooking!