Vegetable and potato patties
Vegetable and potato patties

Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetable and potato patties. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable and potato patties is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetable and potato patties is something that I’ve loved my entire life.

These appetizing Vegetable Patties are a delicious treat. They are loaded with potatoes, carrots, corn, green beans, peas, and cooked in flavorful Indian spices! They are vegan, gluten-free and taste amazing!

To begin with this recipe, we must first prepare a few components. You can have vegetable and potato patties using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable and potato patties:
  1. Take 2 eggs
  2. Get 1 1/2 cups precooked veggies (cut in small cubes)
  3. Make ready 1/2 cup grated cheese
  4. Get 1 small onion (finely chopped)
  5. Prepare 2 handfuls flour
  6. Get 1 cup breadcrumbs
  7. Take Parsley flakes
  8. Get Sunflower oil
  9. Prepare Sunflower seeds
  10. Take 1 pinch salt and pepper
  11. Make ready 1 cup mashed potatoes

Cook vegetables until they are tender. These veggie patties are so incredibly versatile that you can make them a regular lunch or dinner choice without getting bored. Try them over a salad, with steamed vegetables, topped with salsa, in a lettuce or cabbage leaf. Quick and Easy. › Turnip and Potato Patties.

Step by Step to make Vegetable and potato patties:
  1. In a bowl, mix the eggs, vegetables, cheese, salt and pepper, and the onion
  2. Add the flour and bread crumbs till most of the moisture is gone
  3. Add the parsley flakes and sunflower seeds for extra flavour and crunch
  4. Roll into medium sized ovals
  5. Place sunflower oil in low headed pan
  6. Cook the patties for 3 minutes on each side

Creamy Potatoes with Cheese and Tomatoes. Serve the meat patties with potatoes and vegetables and garnish with tomatoes. Meat Patties with Peppers, Corn and Vegetables. Transform leftover mashed potatoes into delicious Parmesan Mashed Potato Patties. These lightly fried patties have a lovely crisp outside and a creamy, cheesy inside.

So that is going to wrap it up with this special food vegetable and potato patties recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to vegetable and potato patties cooking. Go on get cooking!