White Chocolate Macadamia Nut Mug Cake
White Chocolate Macadamia Nut Mug Cake

Hello everybody, it is Sophie, welcome to our recipe site. Today, I will show you a way to prepare a special dish, white chocolate macadamia nut mug cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

White Chocolate Macadamia Nut Mug Cake is one of the most popular of recent viral foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. White Chocolate Macadamia Nut Mug Cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook white chocolate macadamia nut mug cake using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Macadamia Nut Mug Cake:
  1. Take 1/4 cup flapjacked pantry baking mix
  2. Prepare 1 scoop vanilla Quest protein powder
  3. Take 1 tsp Swerve no calorie sweetner
  4. Prepare 15 g White chocolate chips
  5. Prepare 7.5 g chopped Macadamia nut
  6. Prepare 1 tsp butter flavoring
Steps to make White Chocolate Macadamia Nut Mug Cake:
  1. 1/4 cup of your baking mix
  2. 1 scoop of Quest vanilla powder
  3. 1 tsp of Swerve
  4. White chocolate chips 15 g or 1/2 serving per nutrition label
  5. 7.5 g of chopped Macadamia Nut. These are calorie dense so you must weigh
  6. Add in water till your at cake batter consistency
  7. 1 tsp of butter flavoring for that cookie like flavor
  8. Microwave safe cup for 1 minute
  9. MFP information

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