Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate chip tea cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate chip tea cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate chip tea cake is something which I have loved my whole life.
Chocolate Chip Cake Chocolate Chip teaCake Recipe Chocolate chip Cake Without Oven Recipe Soft and Delicious Tea Cake Very Easy and Quick Recipe Chocolate Ch. A delectable combination of creamy peanut butter, old fashioned rolled oats and bittersweet chocolate chips in a cookie with slightly crispy edge and a soft melt in your mouth center. This family friendly Gooey Butter Cake has seven ingredients and takes less than ten minutes to get in the oven.
To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip tea cake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip tea cake:
- Get 2 cup Maida :
- Prepare 1 cup Butter :
- Make ready 4 Eggs :
- Prepare 1 tsp Vanilla essence :
- Get 1/2 cup Chocolate chips :
- Get Powder sugar : 1 and 1/2 cup
- Get 1 tbsp Baking powder :
The chocolate chip cake is the same one I use in my Milk & Cookies Cake. It's a buttermilk based cake, and tastes truly delicious. Use mini chocolate chips rather than regular sized ones for the cake. For the frosting I melted down regular size chocolate chips, but any would work.
Steps to make Chocolate chip tea cake:
- In a bowl add butter and beat for 2-3 minutes then add sugar and beat until combined then add eggs one by one and beat well then add vanilla essence and beat well, after that add maida and fold this batter with spetula and then add chocolate chips and mix well then set aside.
- In a greased rectangular baking pan add all the batter,top with some more chocolate chips and then bake it on preheated patila for 40-45 minutes.
- Now take it out and yummy soft and spongy Cake is ready 👌👍🍰.
This Eggless Chocolate Chip Cake. makes the perfect tea time cake. easy to make with readily available ingredients. flavored with semi-sweet and dark chocolate chips. I love me a quick bake. More often that not, I bake simple cakes and tea time cakes are my favorite. This post may contain affiliate links · This It's triple chocolate because it has the addition of chocolate chips topping the chocolate buttercream frosting. This chocolate chip cake is quite dense, but has a wonderfully moist sponge.
So that’s going to wrap it up for this exceptional food chocolate chip tea cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chocolate chip tea cake cooking. Go on get cooking!
