White Chocolate Macadamia Nut Cookies
White Chocolate Macadamia Nut Cookies

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate macadamia nut cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Chocolate Macadamia Nut Cookies is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. White Chocolate Macadamia Nut Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook white chocolate macadamia nut cookies using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make White Chocolate Macadamia Nut Cookies:
  1. Get 1 Cup butter
  2. Prepare 1 Cup sugar
  3. Get 2 eggs
  4. Prepare 1 Teaspoon vanilla extract
  5. Make ready 2.5 Cups all-purpose flour
  6. Prepare 1 Teaspoon baking soda
  7. Prepare 1/2 Teaspoon salt
  8. Get 1 Cup macadamia nuts , chopped
  9. Take 1 Cup chocolate white chips
Steps to make White Chocolate Macadamia Nut Cookies:
  1. Preheat an oven to 350F.
  2. In a large bowl, cream together butter and sugar. Add eggs one by one, mixing to incorporate, and mix in the vanilla extract.
  3. In a separate bowl, sift together all-purpose flour, baking soda, and salt. Add this mixture to the large bowl and mix to incorporate.
  4. Add macadamia nuts and white chocolate chips, and drop onto parchment paper. Bake in preheated oven for 15 minutes.

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