Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dates rava cake (tea time cake). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Rava Cake is eggless, no maida, no butter cake. easy simple made in pressure cooker, oven or microwave. semolina cake rawa cake sooji So let me first of all tell you that Rava Cake is basically a simple regular tea time cake that is eggless, maida free and butter free which is super. rava cake recipe with step by step photos. this baath cake recipe comes from goa and is simple, easy and one bowl recipe. the cake has a lovely aroma of the coconut. Goan baath cake recipe is easy, but there is a waiting time. All the ingredients need to be soaked and kept in the fridge overnight.
Dates Rava Cake (Tea Time Cake) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Dates Rava Cake (Tea Time Cake) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have dates rava cake (tea time cake) using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dates Rava Cake (Tea Time Cake):
- Make ready 300 gm Rava
- Take 300 gm sugar
- Take 100 gm dates cut in small pieces
- Get 400 gm curd
- Get 100 gm butter or oil
- Make ready 4 tbsp Maida
- Take 2 tsp Baking powder
- Make ready 1 tsp Soda
- Make ready 2 tbsp Truity fruity
- Get 1 tsp Vanilla essence
- Get 4-5 Drops yellow colour
It is so easy to make and it has lots of veggies in them so it is very healthy. I enjoyed it so much for breakfast with a cup of tea. Rava toast or sooji toast is an open toast with semolina (Rava/ Sooji) made to a savory batter and toasted in low flame. Paneer sandwich is easy delicious, kid's favorite sandwich.
Instructions to make Dates Rava Cake (Tea Time Cake):
- Mix Rava, curd and sugar.
- Rest for 2 hr.
- Now mix Oil, maida, baking powder, yellow colour, soda and vanilla essence.
- Mix it well.
- Grease mold. Pour better on grease mold. Add dates and truity fruity in top.
- Bake it in cooker for 45 min. On slow flame.
- Check it by inserting knife.
- Demold cake.
- Cake is ready for serve.
It can also be a quick fix for a filling tea time snack for your whole family. Parsi Mawa Cake Recipe is a classic tea time delicacy made famous by Irani or Parsi bakeries. It is flavored with cardamom and topped with pistachios and This tea time cake is moist and very light, but gets an intense, caramalised flavour from the Mawa or Khoya, which is reduced/evaporated milk. Spare a bit of time to bake these delicious teacakes which you can serve warm with butter for a weekend breakfast, coffee morning or afternoon tea. See more ideas about Tea time, Tea, Tea cups.
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