Hello everybody, it’s Sophie, welcome to our recipe page. Today, we’re going to make a special dish, tea cake or malai cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tea cake or Malai cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Tea cake or Malai cake is something that I have loved my entire life.
Easy Malai Cake is a good Tea time and Party Recipe for every function. This Malai Cake evening and Tea time snacks , this recipe can be made in less Kindly, try this Quick and easy Sweet and Tasty Malai Cake Recipe, you will definitely be pleasantly surprised by the simplicity and taste of the easy. It is a verygood desert which is made by wheat powder and milk, very simple recipie please try at your home.
To begin with this particular recipe, we must first prepare a few components. You can cook tea cake or malai cake using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tea cake or Malai cake:
- Make ready 1.1 /2 cup flour
- Get 1 cup powdered sugar
- Make ready 1 cup Malai
- Get 1/2 cup milk powder
- Prepare 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Make ready 1 pinch salt
- Make ready 1 cup milk
- Take 1 teaspoon vanilla ascense
Spare a bit of time to bake these delicious teacakes which you can serve warm with butter for a weekend breakfast, coffee morning or afternoon tea. This Eggless Malai Cake has a has a pleasant colour and a rich, creamy texture derived from the interplay of maida and malai. Enjoy this cake as it is or top it with chocolate sauce or butterscotch sauce. Tastes great also when served with ice-cream.
Step by Step to make Tea cake or Malai cake:
- First to prepare the cake pot of around 750 gms, grease the pot and place butter paper at the bottom.
- Preheat the oven at 160 degree centigrade
- Sieve all dry ingredients like flour, baking powder, baking soda, salt.
- Take a bowl and mix powdered sugar, malai and milk powder & mix for 1 min
- Now start adding dry mixture and milk simultaneously. (not the whole dry mixture one time but little little quantity)
- Add vanilla ascense and mix
- Pour into the pot and tap it to remove air bubbles
- Bake it for 30 t0 35 minute at 160 degree centigrade.
- Do not overfill the pot.
- Serve after cooling. This is sufficient for 10 persons and cake would b of 750 gms
This cake will be will be devoured by your kids. Food To Celebrate Freedom: Tea Cakes For Juneteenth! Juneteenth, the day when many African-Americans mark the end of slavery, is also associated with traditional foods from the black community. This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.
So that is going to wrap it up with this exceptional food tea cake or malai cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to tea cake or malai cake cooking. Go on get cooking!
