Hey everyone, it is Kayley, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked apples with goat cheese, honey, and mint. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
It's best to use a sweet apple for this recipe to complement the tanginess of the cheese, so try a Braeburn or Royal Gala instead of a Granny Smith or Cox's. You can either bake these as individual tarts - as I have done - or as a traybake, in which case just roll out the puff pastry into a rectangle. Bake until apples are tender and Allspice Apple Butter Citrus Cocktail Party Dessert Party Do Ahead Egg Fall Goat Cheese honey Italian Large Group Lemon Lemon Juice Puff.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most popular of current viral foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Baked Apples with Goat Cheese, Honey, and Mint is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Take 3 golden delicious apples, cored & cut in small cubes
- Make ready to taste powdered cinnamon
- Take 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Get 7 oz goat cheese
- Get 3 tbsp honey
- Prepare to taste toasted sunflower seeds
Garlic Herb Baked Goat Cheese Dip - melty, cheesy baked goat cheese dip with lots of garlic and herbs! These baked figs make for an elegant savory appetizer your guests will love! These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too! Bring to a boil, stirring occasionally to dissolve the sugar and honey if necessary.
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
Once it comes to a boil, pour the mixture over the apples. You may also slice up the apples, toss them with the. Melting sliced grilled goat cheese on blue plate, served with liquid honey, lavender, raspberries, wholegrain toast and green salad. Crunchy apples, sweet honey, and tangy goat cheese. Meanwhile, slice apple into thin slices.
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