No Bake Chocolate Biscuit Cake
No Bake Chocolate Biscuit Cake

Hello everybody, it’s Sophie, welcome to our recipe page. Today, I will show you a way to make a special dish, no bake chocolate biscuit cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No Bake Chocolate Biscuit Cake is one of the most well liked of recent viral meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. No Bake Chocolate Biscuit Cake is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have no bake chocolate biscuit cake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make No Bake Chocolate Biscuit Cake:
  1. Take Pck Biscuits Big packets for batter
  2. Get Pck Biscuits Small packets for garnish
  3. Take Cocoa Powder
  4. Take Sugar Powder
  5. Take Soft Butter 100/150 gm
  6. Get Choice of chocolates
  7. Take Dry fruits or Nuts(if u don't like chocolate)
  8. Make ready Any Fruit (if you don't like chocolates)
Steps to make No Bake Chocolate Biscuit Cake:
  1. Ingredients
  2. Start with crushing Biscuits in Mixer or Zip lock method or In the same biscuits pack with pressing it, I Have used Parle G & Bournvita Biscuits.
  3. Add 1 Cup Cocoa Powder (5/6 Tsp) & 1 Cup Sugar Powder (5/6 Tsp)
  4. Now add 1Cup Soft Butter 100/150 gm, Make sure butter is soft to get Soft batter and less efforts for kneading
  5. Start Mixing/Kneading until Soft batter is done, I have added half Cup of soft butter more to make it soft (you can use 1 Cup milk too)
  6. Take a Moulding Pan or any shape Bowl you have, Grease the base and sides of Pan with butter
  7. Transfer half Batter in Pan and spread it in all sides, press it softly,now start adding Chocolates/Nuts/Dry fruits of your choice, now Cover it with the rest of batter
  8. As you have made the Cake ready Transfer in Refrigerator For atleast 30 Minutes (depends on type of refrigerator)
  9. After freezing take it out & with a Butter Knife slightly cut on the sides and transfer on a plate
  10. Garnish your Cake with Powder sugar & Cocoa Powder First and then start with sprinkle or any Chocolate or nuts of your choice and the Cake is ready for your Occassion

So that is going to wrap it up with this special food no bake chocolate biscuit cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to no bake chocolate biscuit cake cooking. Go on get cooking!