Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef stir fry noodles. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stir Fry Noodles is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Beef Stir Fry Noodles is something which I have loved my entire life.

Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!

To get started with this particular recipe, we must prepare a few ingredients. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Make ready Beef, ~0.5-1 lbs (your choice)
  2. Take Noodles (your choice)
  3. Make ready Green beans (cut short)
  4. Get Red bell pepper for colour,
  5. Get Mushrooms, ~4
  6. Prepare Garlic
  7. Prepare Green onions
  8. Make ready Cooking oil
  9. Prepare Soy sauce
  10. Take Oyster sauce (texture)
  11. Get Salt
  12. Prepare Pepper
  13. Prepare Paprika
  14. Take Cumin

I made this dish as simple and fast as possible. Beef is excellent as main course and noodles are a favorite side dish course. Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness.

Instructions to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

The Only Beef Stir Fry You'll Need! Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce. Feel free to sub in chicken, pork, shrimp or.

So that’s going to wrap this up with this exceptional food beef stir fry noodles recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef stir fry noodles cooking. Go on get cooking!