Slow Cooked Carne Guisada
Slow Cooked Carne Guisada

Hello everybody, it’s Carrillo, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooked carne guisada. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooked Carne Guisada is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Slow Cooked Carne Guisada is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have slow cooked carne guisada using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooked Carne Guisada:
  1. Prepare 2 lb beef stew meat
  2. Take 2 tbsp olive oil
  3. Take 1 onion
  4. Get 1 tsp salt
  5. Prepare 1 tsp pepper
  6. Take 4 clove crushed garlic
  7. Take 3 tbsp flour
  8. Prepare 1 tbsp corn starch
  9. Get 2 cup water
  10. Make ready 4 oz can diced hatch chilis
Step by Step to make Slow Cooked Carne Guisada:
  1. My slow cooker has a 4, 6, 8 and 10 hour setting. Put your olive oil in first and I set mine on 8 hours for fall apart meat.
  2. It's pretty simple, add all ingredients into slow cooker, stir and cover.
  3. Stir occasionally and keep the fluid as a gravy consistency, adding small amounts of water as needed.

So that’s going to wrap it up with this special food slow cooked carne guisada recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to slow cooked carne guisada cooking. Go on get cooking!