Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick jazzy crab & mushroom pizza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Quick Jazzy Crab & Mushroom Pizza is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
  1. Prepare 1 large packaged pizza crust (my favorite is Boboli)
  2. Take 1 small jar of your favorite pizza sauce
  3. Make ready 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
  4. Take 1 packages shredded mozzarella (or your favorite cheese)
  5. Make ready 6 oz fresh crab meat
  6. Prepare 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
  7. Make ready 1/4 diced onion (or as much as you like)
  8. Get 1/4 diced bell pepper (or as much as you like)
  9. Get 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
  10. Get 1 a few squeezes of fresh lime juice
  11. Take 1 pinch Old Bay seasoning or any Creole seasoning
  12. Prepare 1 dash hot sauce (optional)
Steps to make Quick Jazzy Crab & Mushroom Pizza:
  1. Preheat your oven to 375.
  2. Spread as much pizza sauce as you like on your prepared pizza crust.
  3. Lay your mozzarella cheese slices over the sauce.
  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
  8. Enjoy!

So that is going to wrap this up with this exceptional food quick jazzy crab & mushroom pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to quick jazzy crab & mushroom pizza cooking. Go on get cooking!