My Beef Stroganoff
My Beef Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my beef stroganoff. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Beef Stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. My Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look wonderful.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. Golden seared juicy beef strips smothered in.

To begin with this recipe, we have to first prepare a few components. You can have my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Beef Stroganoff:
  1. Get 1 lb lean beef stew meat
  2. Take 1 tbsp olive oil
  3. Make ready 3 tbsp garlic
  4. Prepare 1 medium white onion chopped
  5. Prepare 2 tbsp worcestershire sauce
  6. Get 1/2 cup red cooking wine
  7. Get 1 tbsp dried parsley
  8. Prepare 1 1/2 cups sour cream
  9. Prepare 1-2 cups egg noodles
  10. Make ready to taste Salt
  11. Make ready 2 tbsp flour
  12. Get 1/2 cup beef stock
  13. Get 1 tub mushrooms

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. This post may contain affiliate links. This classic creamy beef stroganoff recipe is made with mushrooms, smoked paprika and slices of pan-fried rump steak.

Step by Step to make My Beef Stroganoff:
  1. In a medium pot boil noodles.
  2. In a medium pan add olive oil, meat, onions and garlic. Cook till done.
  3. Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
  4. Add sour cream and sprinkle flour on top and whisk making sure no lumps.
  5. Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.

It is also still filling without the rice, should you want to reduce the calorie count. Homemade beef stroganoff is a crowd favorite! You can find it on many When I was growing up, my mom used to make her own version of Beef Stroganoff recipe and serve. Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but Many stroganoff recipes call for tougher cuts of meats to be braised and simmered.

So that’s going to wrap it up with this special food my beef stroganoff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to my beef stroganoff cooking. Go on get cooking!