Chinese Ginger & Horseradish Beef
Chinese Ginger & Horseradish Beef

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese ginger & horseradish beef. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chinese Ginger & Horseradish Beef is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chinese Ginger & Horseradish Beef is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chinese ginger & horseradish beef using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Ginger & Horseradish Beef:
  1. Prepare 1 1/2 lb Beef Sirloin (thinly sliced)
  2. Make ready 4 large Scallions (1.5" slices)
  3. Make ready 1 tbsp Fresh Ginger
  4. Take 1 1/2 tbsp Dijon Mustard
  5. Make ready 1 tbsp Honey
  6. Take 1/4 cup Soy Sauce
  7. Get 1/4 cup Water
  8. Make ready 1/4 tsp Kosher Salt
  9. Make ready 1/2 tsp Ground Black Pepper
  10. Make ready 1/4 cup Canola Oil
Step by Step to make Chinese Ginger & Horseradish Beef:
  1. In a medium bowl, combine beef and scallions.
  2. To a blender, add all remaining ingredients, except oil. Blend until smooth.
  3. Combine beef and marinade thoroughly. Let marinate in refrigerator for 4-6 hours.
  4. To a large skillet over high heat, add oil. When hot, add marinated beef. Stir fry for 5-7 minutes or until beef is cooked through. There will be a lot of moisture released from the meat. Cook until liquid is almost fully cooked out.

So that’s going to wrap it up with this special food chinese ginger & horseradish beef recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to chinese ginger & horseradish beef cooking. Go on get cooking!