Hey everyone, it is Sophie, welcome to my recipe website. Today, I will show you a way to prepare a distinctive dish, coconut banana tea loaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut Banana Tea Loaf is one of the most well liked of current viral meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Coconut Banana Tea Loaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut banana tea loaf using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Banana Tea Loaf:
- Take cake wheat flour
- Take canola oil
- Take mashed banana
- Take honey
- Prepare baking soda
- Make ready baking powder
- Get desiccated coconut
- Make ready coconut cream powder
- Make ready raisins
- Make ready nutmeg
- Get cloves
- Get eggs
Step by Step to make Coconut Banana Tea Loaf:
- preheat oven at 325ºC
- seive together all the dry ingredients
- whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk.
- add the mashed banana to the egg mixture and mix well.
- add the desiccated coconut, mix well.
- add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated.
- fold on the coconut cream and raisins.
- pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean.
So that is going to wrap it up with this special food coconut banana tea loaf recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to coconut banana tea loaf cooking. Go on get cooking!
