Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stewed beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stewed Beef is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Stewed Beef is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook stewed beef using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stewed Beef:
- Prepare 1-2 pounds stewing beef
- Get 2 tbs oil
- Take 1 large onion
- Get 2 tbs minced garlic
- Get 1 med green pepper
- Get to taste Salt, pepper & adobo
- Prepare 4 cup beef broth (I used 2 cup berf broth 2 c chicken broth)
- Take 2 bay leaves
- Make ready Optional (to make thicker)
- Make ready 4-6 red skin potatoes, cut
- Take 1/4 c cold water
- Get 3 tbs corn starch
Instructions to make Stewed Beef:
- Turn burner on to medium heat, add olive oil. Add meat, lightly brown on each side.
- Cut/dice/mince, whichever you prefer the green pepper & onion. Once meat is browned add vegetables. Let cook 5 minutes, stir occasionally.
- Add potatoes of desired, garlic, salt, pepper & adobo. Let cook 2 minutes.
- Add broth & bayleaf. Sprinkle a little more adobo. Let come to a simmer. Cover and cook 1 1/2-2hrs, stirring occasionally & lower heat if comes to a heavy boil.
- Optional (to make thicker): Mix corn starch & cold water. Add to pot, stir. Let cook 15 more minutes.
- One on the left is no thickening agent, one on right is with thickening agent. Whichever you prefer. Serve with white rice or mashed potatoes.
So that’s going to wrap it up with this special food stewed beef recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to stewed beef cooking. Go on get cooking!