Spicy puffed rice (masala murnure)
Spicy puffed rice (masala murnure)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy puffed rice (masala murnure). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Masala Murmura is a simple tea time snack. http Quick snack - Masala Puffed Rice Tips While Making Masala Puffed Rice (Spicy Murmura). The quality of puffed rice is of utmost importance.

Spicy puffed rice (masala murnure) is one of the most favored of recent viral foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Spicy puffed rice (masala murnure) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook spicy puffed rice (masala murnure) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy puffed rice (masala murnure):
  1. Prepare 150 gm puffed rice
  2. Make ready 1 onion
  3. Prepare 1 green chilly
  4. Make ready 1 tsp lemon juice
  5. Make ready 3 tsp mixture
  6. Take 1 tsp mustard oil
  7. Make ready 2 tsp soaked black chana
  8. Take 1 tsp salted peanuts
  9. Prepare 1 small cucumber
  10. Get half tsp chat masala
  11. Take 1 fourth tsp salt
  12. Get 1 small tomato

Try it! rice/pori and mix well so that each grain of puffed rice is coated with spicy mixture. Store it in a air tight jar. Enjoy this guilt free snack whenever you want. This recipe for Murmura Spicy Puffed Rice is inspired by Indian street food.

Instructions to make Spicy puffed rice (masala murnure):
  1. Pour puffed rice in a bowl.
  2. Then add mixture, peants,mustard oil,chat masala
  3. Then add chopped tomatoes, cucumber, onion green chilly andlemon juice and soaked black chana.

Puffed rice is also common in many other different cuisine and cultures. In Taiwan, there's a popular street food puffed rice snack called bao mi xiang. Inspired by Indian street food, Masala Puffed Rice Recipe for Kara Pori is quite simple to make, tastes delicious & healthy tea time snack low in calories. I love this crispy puffed rice flavoured with loads of garlic and other spices. The roasted garlic is to die for!!

So that is going to wrap it up for this special food spicy puffed rice (masala murnure) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to spicy puffed rice (masala murnure) cooking. Go on get cooking!