Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, apple, walnut, and raisin muerbeteig. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple, Walnut, and Raisin Muerbeteig is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Apple, Walnut, and Raisin Muerbeteig is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook apple, walnut, and raisin muerbeteig using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple, Walnut, and Raisin Muerbeteig:
- Take Topping—————-
- Make ready 1/4 cup brown sugar
- Get 1/2 cup chopped walnuts
- Get 1/4 cup all purpose flour
- Get 3 tablespoon butter
- Make ready Filling———————-
- Take 1/2 cup Golden raisins
- Make ready 2 large apples peeled, cored, and sliced
- Make ready 1 teaspoon ground cinnamon
- Get 1/3 cup sugar
- Take 1/4 teaspoon ground cloves
- Take 1/4 teaspoon ground nutmeg
- Get Crust———————
- Take 1 Muerbeteig crust see my recipe
Step by Step to make Apple, Walnut, and Raisin Muerbeteig:
- Preheat the oven to 375 degrees Fahrenheit, and heat the skillet till it's heated through. Wash, peel, and core the apples.
- Mix the walnuts, brown sugar, butter and flour.
- Roll the muerbeteig crust out and put into a heated and sprayed with nonstick cast iron skillet.
- Coat the apple slices with the rest of sugar cinnamon mixture. Add the raisins.
- Mix the crumble mixture with the butter. Then add to the top of the apples.
- Put into oven for 25-30 minutes.
- Let cool and serve I hope you enjoy!
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