Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple-walnut breakfast cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Apple-walnut breakfast cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Apple-walnut breakfast cake is something which I have loved my whole life. They are nice and they look wonderful.
This delicious cake joins Macintosh apples and chopped walnuts with warming spices such as cinnamon and nutmeg. Apple Walnut Cake. this link is to an external site that may or may not meet accessibility guidelines. recipes. Apple, Cinnamon And Walnut Cake Recipe.
To get started with this recipe, we must first prepare a few components. You can have apple-walnut breakfast cake using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple-walnut breakfast cake:
- Make ready 1/2 cup whole oat flour
- Prepare 1/2 cup all-purpose flour
- Prepare 1 cup whole spelt flour
- Prepare 1/4 cup ground chia seeds
- Take 1 tbsp ground cinnamon
- Prepare 1 tsp ground ginger
- Take 2 tsp baking soda
- Make ready 1 cup rolled oats
- Take 1 cup plain greek yogurt
- Take 1 tbsp vanilla extract
- Take 1 cup maple syrup
- Get 4 eggs
- Take 2 cup chopped granny smith apples
- Take 1 cup raisins
- Take 1 cup chopped walnuts
The cake is wonderful with a vanilla frosting or cream cheese frosting, whether homemade or purchased. This apple walnut cake would be an excellent addition to an Easter menu, either for brunch or dessert after an early dinner. Whether you are enjoying a piece with a cup of coffee late morning or you are savoring it in the early evening accompanied with a glass of cold milk, I consider this recipe a win-win. This Apple Walnut Cake is delicious (no oil or butter), packed with apples for a juicy, moist cake to share with others!
Step by Step to make Apple-walnut breakfast cake:
- Mix flours, Chia seeds, spices, baking soda, and oats together in one bowl.
- Mix yogurt, vanilla extract, eggs, and maple syrup in another bowl. Whisk until creamy and thick.
- Stir chopped apples into wet ingredients.
- Incorporate dry ingredients into wet ingredient mixture. Do not overmix.
- Stir in raisins and walnuts, mix gently until incorporated. Do not overmix.
- Pour batter into a buttered 9×11 cake pan. Batter will be fairly thick. Tap the pan a few times to spread the batter around in the pan.
- Bake at 350 for 30 minutes. Let cool completely in pan before slicing.
Being grateful and generous shouldn't just come during the fall season, although they're emphasized more during the harvest, when we give thanks for the bounty that nature has. Keyword: Apple Coffee Cake, Apple Dapple. Prep for Apple Coffee Cake: Toast and chop walnuts (you want them to cool to room temp before adding to the batter). Mix in oil, apples and walnuts with it. Pour the mixture into the greased baking dish.
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