Qeema samosa
Qeema samosa

Hello everybody, it’s O’Neill, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, qeema samosa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Qeema samosa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Qeema samosa is something which I have loved my entire life. They are fine and they look wonderful.

A samosa is made by placing a filling inside a pastry. There can be many different types of fillings though the most common (and my favourite) is the keema (or qeema) samosa. Other popular types are the aloo samosa and the chane daal samosa.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook qeema samosa using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Qeema samosa:
  1. Make ready For stuffing
  2. Get 250 g beef qeema
  3. Prepare 1 large onion
  4. Make ready 4 green chillies chopped
  5. Make ready 1/2 bunch fresh coriander
  6. Take 1 tsp salt
  7. Make ready 1 tsp red chulli powder
  8. Prepare 1 tsp chilliflakes
  9. Get 1 tsp cumin
  10. Get 1 tsp coriander seeds
  11. Prepare 1 tsp black pepper
  12. Prepare 1 tsp chaat masala
  13. Prepare 12 samosa wrapers
  14. Prepare 2 tbsp oil

The filling can be a mixture of mashed boiled potatoes, onions, chilies, Ground beef etc. Keema literally means mince of anything. A keema samosa is traditionally a beef samosa or mutton samosa filled with spiced mince, onion filling. Enjoy the true essence and taste of "Qeema Samosa" while cooking in your kitchen with such an ease and must-have ingredients in your kitchen.

Steps to make Qeema samosa:
  1. Heat up oil add beef qeema and salt and cook until water is evaporate
  2. Now add dry spices and cook
  3. Now add onion chillies and cook for until done
  4. Now add fresh coriander and allow it to cool
  5. Now assemble and make samosas and fry it and enjoy with katchup

Can never say no to samosas. Had Phyllo sheets on hand so prepared a flavor-licious recipe - Chicken Keema Samosa. Minced chicken sauteed in spices then wrapped in pastry sheets and baked to perfection!! Roll out slightly using a rolling pin. Samosa with mince filling, easy to make with ready made samosa pati.

So that’s going to wrap this up with this special food qeema samosa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to qeema samosa cooking. Go on get cooking!