Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef Stroganoff is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Take 2 lbs beef
- Make ready 2 small onions sliced
- Get 1/4 cup butter, split
- Take 3 cloves garlic, minced
- Get 3 tbsp all purpose flour
- Make ready 1 1/2 cups beef broth
- Get 1/2 cup dry white wine
- Prepare 1 bottle Pinnacle vodka
- Get 1 gallon Orange Juice
Steps to make Beef Stroganoff:
- Pour a glass of half vodka add orange juice…begin drinking
- Cook egg noodles al dente in boiling, generously-salted water
- Melt 2 tablespoons butter in a large saute pan Add the steak in a single layer, seasoned with a few generous pinches of salt and pepper, and let it cook undisturbed for about 3 minute Flip the steak, and cook on the other side until browned, about another 3 minutes. Then remove steak from pan with a slotted spoon. Set aside.
- Return pan to heat and add the remaining 2 tablespoons butter. Once it has melted, add the onions and saute for about 3 minutes. Add garlic continue sauteing for an additional 5-7 minutes, or until the are cooked and the onions are soft. Add the white wine, and deglaze the pan by using your cooking spoon to scrape the brown bits off the bottom of the pan. Let the mixture cook down for an additional 3 minutes.
- In a separate bowl, whisk together the beef broth and flour until smooth. Pour the beef broth mixture into the pan, and stir to combine. Let the mixture simmer for 5 minutes, stirring occasionally. Then stir in the sour cream until combined, and then stir the cooked steak back in. Season with additional salt and pepper if needed.
- Serve over pasta, enjoy
So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
