Chinese Beef Noodle
Chinese Beef Noodle

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese beef noodle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Beef Noodle is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chinese Beef Noodle is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chinese beef noodle using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Beef Noodle:
  1. Make ready 250 gram hokkien noodles of egg noodle (boil it first
  2. Get 3 cloves minced garlic
  3. Get 1 minced red onion (f you don't like red onion, you can skip it)
  4. Take 100 gram minced beef
  5. Get 2 leek, cut into 1 cm
  6. Get salt soy sauce
  7. Take sweet soy sauce
  8. Make ready salt
  9. Take white pepper (you can skip this)
  10. Take 1 tablespoon margarine
Steps to make Chinese Beef Noodle:
  1. Heat the pan with 1 tablespoon of margarine
  2. Add minced garlic and minced red onion. stir it for 20-30 seconds
  3. Add minced beef, wait until the color is brown
  4. Add sweet soy sauce and salt soy sauce, stir it
  5. Add leak
  6. Add salt and white pepper
  7. Put rhe noodles on the plate. Put the beef on top, stir and serve.

So that’s going to wrap this up with this special food chinese beef noodle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chinese beef noodle cooking. Go on get cooking!