Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken and beef queso soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken and Beef Queso Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Creamy Chicken and Beef Queso Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken and Beef Queso Soup:
- Make ready 1.5 lbs ground beef
- Make ready 1.5 lbs chicken tenderloins
- Take 1 can Rotel
- Take 1 can whole kernel corn
- Make ready 1 can red beans drained and rinsed
- Take 1 can black beans drained and rinsed
- Get 1 can(small) enchilada sauce (whatever spice level you desire)
- Get 4 cups chicken or beef broth(I used 2 cups of each)
- Prepare 1 block cream cheese
- Make ready 1 cup heavy whipping cream
- Make ready 2 tablespoons cornstarch
- Make ready Taco seasoning
- Get Cumin
- Get Chili powder
- Get Garlic powder
- Make ready Onion powder
- Take to taste Salt and pepper
- Prepare Cayenne powder
Step by Step to make Creamy Chicken and Beef Queso Soup:
- Brown the ground beef to just under done.
- In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
- Season to taste.
- Cover with foil, and crockpot lid and set to cook on low for 8 hours.
- At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
- Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
- Add the soup cream cheese mixture back to crockpot and stir.
- Add 1 cup heavy whipping cream and stir.
- Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
- Add slurry to crockpot and stir in well.
- Let soup simmer, on low setting, for about 15 minutes.
- Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!
So that is going to wrap this up with this special food creamy chicken and beef queso soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to creamy chicken and beef queso soup cooking. Go on get cooking!