My Use Up What We Have Meal. Chicken Pasta šŸ˜š
My Use Up What We Have Meal. Chicken Pasta šŸ˜š

Hello everybody, it is me, Connelly, welcome to our recipe page. Today, I will show you a way to make a special dish, my use up what we have meal. chicken pasta šŸ˜š. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Use Up What We Have Meal. Chicken Pasta šŸ˜š is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. My Use Up What We Have Meal. Chicken Pasta šŸ˜š is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook my use up what we have meal. chicken pasta šŸ˜š using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Use Up What We Have Meal. Chicken Pasta šŸ˜š:
  1. Make ready Enough Pasta for 4 people
  2. Prepare 3 Chicken breasts
  3. Take 1 Red Chilli pepper diced
  4. Take 1 Sweet bell pepper chopped
  5. Prepare 1 tin Chicken Soup
  6. Take 1 Dried veg stock cube
  7. Take 1/2 tsp Cracked Black pepper
  8. Take 1 Cup Grated Chedder chee Cheese Cheese flavoured Chedder Cheese
Step by Step to make My Use Up What We Have Meal. Chicken Pasta šŸ˜š:
  1. Cook the chicken and chop up into small pieces. Chop up the chilli and sweet pepper.
  2. Cook the pasta and drain off the water add to an oven dish and sprinkle over the dried veg stock. Add sweet pepper, Chilli pepper and black pepper.
  3. With a spoon mix it all up then add the Tin of Chicken Soup all over toss it all so it's mixed in well. Then grate the Chedder cheese all over the top.
  4. Bake in a preheated oven on 180Ā°C for 15 minutes. Serve Hot or can be cold too.

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