Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mince beef filo squares. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mince beef filo squares is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mince beef filo squares is something which I’ve loved my entire life. They’re nice and they look wonderful.
Add the diced carrot and sweet potato, sprinkle with For a gluten-free version, use gluten-free flour to thicken the sauce and top with very thinly sliced sweet potato rather than the filo. Try this lighter version of mince pies made with filo pastry and fresh apples and pears. Line each hole of the muffin tin with three squares of filo.
To begin with this recipe, we must prepare a few ingredients. You can have mince beef filo squares using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mince beef filo squares:
- Prepare For Beef filling
- Get 500 gms lean beef mince
- Make ready 1 tbls garlic paste
- Get 1 habanero chilli paste
- Make ready to taste Salt
- Make ready 1/4 cup finely chopped cilantro
- Prepare 1/2 cup finely chopped red onions
- Take 1 tbls lemon/lime juice
- Make ready 1 large egg
- Get 1 tbls vegetable oil
- Get 2 tbls vegetable ghee
- Take 6 sheets filo pastry or 125 gms of filo pastry
Minced beef works really well in tacos, so we'd highly recommend switching up your normal shepherd's pie night for a taco night. Remove from the oven but keep wrapped until ready to serve. How to Freeze Minced Beef and Onion Pies. Wrap the unbaked pies well in aluminum foil or plastic wrap and then into ziptop bags.
Instructions to make Mince beef filo squares:
- To prepare filling, heat vegetable oil to a heavy bottom pot over medium-high heat. Sauté garlic until golden.
- Add mince beef and habanero chilli paste to the pot and stir to combine and cook over medium heat until mince is cooked.
- Turn heat off and add lemon juice, salt, cilantro and onions and stir to combine. Set aside till mince filling has cooled down, add one beaten egg and stir to combine
- Begin assembling your dish: in an oven proof dish, brush ghee at the bottom of the dish and layer half of the filo pastry (between each layer, brush with ghee). Add mince beef mixture and repeat with layering the rest of the filo pastry. Before baking, brush the rest of the ghee over the top of the pastry
- In a preheated oven (180 degrees Celsius). Bake the dish for 45-50 minutes, or until filo pastry turns golden brown.
- Slice the dish and serve warm with lemon/lime wedges
Defrost in the fridge overnight and cook as instructed in the recipe. This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat Minced beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken Its a green spinach based sauce with fried Indian cottage cheese squares which looks very similar to tofu. Minced Beef Filling - Pick your favorite of four choices to stuff your Empanadas, Pastelitos, and Pastelones with this juicy, tasty filling.
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