Hello everybody, it’s Kayley, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sophie's wholemeal hawaiian pizza pocket. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sophie's wholemeal Hawaiian pizza pocket is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sophie's wholemeal Hawaiian pizza pocket is something which I’ve loved my entire life. They are nice and they look fantastic.
Our dough and sauces are made from scratch every day. Our cheeses go way beyond mozzarella. Restaurants near Sophie's Gourmet Hawaiian Pizzeria.
To get started with this particular recipe, we have to prepare a few components. You can cook sophie's wholemeal hawaiian pizza pocket using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Sophie's wholemeal Hawaiian pizza pocket:
- Make ready dough
- Prepare 450 grams wholemeal flour
- Get 2 1/2 tsp salt
- Prepare 4 tsp brown sugar
- Get 1 sachet yeast
- Prepare 300 ml warm water
- Take filling
- Make ready 160 grams grated cheese (up to you what kind, i like a mix of mozzarella and cheddar)
- Prepare 4 slice of ham
- Take 1 tbsp tomato paste
- Get 1 tsp garlic powder
- Prepare 3 tinned pineapple rings, chopped
Hawaiian Pizza Pockets With Refrigerated Pizza Dough, Pizza Sauce, Ham, Green Bell Pepper, Pineapple, Mozzarella Cheese. Spray nonstick cooking spray on a large baking sheet. Hawaiian Pizza Pockets. save recipe go to recipe. When I returned to work that day, I was inspired to make these Hawaiian Pizza Pockets which, in addition to it's apparently highly amusing name, is really fun to make with kids….and even better to eat!
Steps to make Sophie's wholemeal Hawaiian pizza pocket:
- For the dough, mix your dry ingredients. Add your warm water, and mix thoroughly until you have a smooth dough.
- Split your dough in half. Shape each half into a large rectangle, about half a centimetre thick.
- Place onto greased baking trays, sprinkle with flour, and cover with a damp tea towel.
- Place in a warm place for 30-45 minutes.
- Preheat your oven to 160°C.
- Mix your tomato paste and garlic powder. You may need to add a teaspoon of water - it needs to be spreadable.
- When your dough has proven, get it back out. It should have gotten bigger. Stretch it a little to make it a little less than a cm thick.
- Imagine your rectangle of dough is cut in half. Add 1/4 of your cheese to that half, leaving about a half inch gap around edge. Repeat for the other lot of dough.
- Add a slice of ham on top of your cheese. Top this with tomato and garlic paste, repeating on both lots of dough.
- Add half of your pineapple, top that with ham and then cheese.
- Fold over the rectangle to seal in the filling, pinching the edges to ensure it is completely sealed.
- Optional: you can brush the top with a tiny bit of oil and sprinkle with rock salt if you wish.
- Bake for 20-25 minutes or until it starts to turn golden.
- Serve and enjoy!
Be the first to rate & review! To freeze, place unbaked pockets on a baking sheet. Hot Pockets had to eventually make their Limited Edition Spicy Hawaiian Style Pizza because they were running out of normal pizza varieties to stuff into their crust. There are currently Hot Pockets in the following pizza varieties: supreme, cheese, pepperoni, sausage, and pepperoni and sausage. Despite its name, Hawaiian pizza was not invented in Hawaii.
So that’s going to wrap it up with this special food sophie's wholemeal hawaiian pizza pocket recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to sophie's wholemeal hawaiian pizza pocket cooking. Go on get cooking!
