Autumn Burgers
Autumn Burgers

Hey everyone, it is Kayley, welcome to my recipe page. Today, I will show you a way to make a special dish, autumn burgers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Autumn Burger - from the new cookbook by Sophia DeSantis, Vegan Burgers and Burritos. This vegan burger is made from all whole food ingredients and so full of flavor. Hey guys, this time we're making ranch and barbecue burgers and of course, rock star smoothies!

Autumn Burgers is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Autumn Burgers is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have autumn burgers using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Autumn Burgers:
  1. Make ready 1 lb 85 % lean ground turkey
  2. Prepare 1/4 cup minced onion, red is what I use
  3. Prepare 1/4 cup craisins, chopped
  4. Take 1/2 tsp celery seed, you may use fresh celery, then use 1/4 cup fresh-finely chopped
  5. Prepare 1 tbsp fresh parsley, chopped
  6. Make ready 1/4 tsp salt and pepper
  7. Make ready 4 hamburger buns
  8. Get 1 sweet potato
  9. Prepare 1 tbsp oil, I use extra virgin olive oil
  10. Get 1/2 tbsp sea salt or kosher salt

The gooey stuff on the lid of the burger is a roasted garlic mayo, it gave it that oniony flavour without overpowering the mushrooms. Hey guys, this time we're making ranch and barbecue burgers and of course, rock star smoothies! Let us know if you make any of these recipes. Stream Tracks and Playlists from AUTUMN BURGER on your desktop or mobile device.

Step by Step to make Autumn Burgers:
  1. Wash and dry sweet potato. Cut off ends. Using a mandoline slicer, cut 1/8 " thick slices lengthwise.
  2. Preheat oven to 425°F.
  3. On a parchment or silicone lined baking tray, spread out sweet potato slices. You will most likely need two trays. Spray potatoes with oil. I use a misto sprayer. You can brush them lightly with oil. Sprinkle sea salt on top and bake for 15 minutes or until lightly golden.
  4. In a large bowl combine ground turkey, spices, onion, craisins and parsley. Mix well and form into 4, 4 ounce patties.
  5. In a hot skillet with heat set to medium, place patties. You may also grill. Cook patties 4-5 minutes a side.
  6. Serve burgers on the buns with sweet potato chips on top and as a side.
  7. Enjoy your autumn flavored burgers!
  8. Recipe by taylor68too.

Autumn Burger is a member of Vimeo, the home for high quality videos and the people who love them. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much. Autumn Burger with Healthy Vegan Mayo. You don't need to wait for the leaves to change colors in order to enjoy this sweet and savory beauty of a burger.

So that’s going to wrap it up for this exceptional food autumn burgers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to autumn burgers cooking. Go on get cooking!