Hello everybody, it’s Sophie, welcome to my recipe page. Today, we’re going to prepare a special dish, dried basil pesto. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dried Basil Pesto is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Dried Basil Pesto is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dried basil pesto using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dried Basil Pesto:
- Take 1/2 cup dried basil
- Make ready 1/2 cup extra Virgin olive oil
- Prepare 1/2 cup grated parmesan cheese
- Make ready 1 teaspoon minced garlic
- Make ready 1/4 cup pine nuts
- Make ready to taste salt
- Take 2 tablespoons parsley flakes
Instructions to make Dried Basil Pesto:
- In a dry pan toast the pine nuts. Stay with it don't leave them till you are removing from heat.
- Let them cool
- Gather the rest of the ingredients except the olive oil
- Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
- Drizzle the olive oil while the blender or food processor is running.
- Refrigerate till needed.
- I hope you enjoy!
So that is going to wrap it up with this special food dried basil pesto recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to dried basil pesto cooking. Go on get cooking!
