Pink tea/gulabi chai/sheer tea
Pink tea/gulabi chai/sheer tea

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pink tea/gulabi chai/sheer tea. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pink tea/gulabi chai/sheer tea is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Pink tea/gulabi chai/sheer tea is something that I’ve loved my entire life.

Kashmiri Tea is traditionally made from special tea leaves, milk, salt, pistachios, almonds, cardamom, and cinnamon and cooked in a samavar. Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places. Kashmiri tea or Sabz Chai has a little thick consistency and along with a buttery and creamy taste.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pink tea/gulabi chai/sheer tea using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pink tea/gulabi chai/sheer tea:
  1. Take green tea/kashmiri tea
  2. Prepare cardomom powder
  3. Take baking soda
  4. Prepare full cream milk
  5. Get sugar
  6. Take Salt
  7. Get water
  8. Prepare Almond pista slices fresh cream to garnish

A recent variant preparation of this tea also includes sugar but it is not traditionally consumed in Kashmir. Noon Chai is also served in many parts of Pakistan at. Noon chai, also called shir chai (from Sanskrit, meaning 'milk tea'), gulabi chai, Kashmiri tea or pink tea, is a traditional tea beverage, originating from the Indian Subcontinent. is beautiful rose coloured tea prepared by pink tea with a required quantity of soda, red food colour, sugar and water. Some times it is called Kashmiri Chai.

Instructions to make Pink tea/gulabi chai/sheer tea:
  1. Heat water in a pan and add green tea and let it boil add salt pinch baking soda and let it boil till it reduces to half and again add water till it becomes and changes colour boil it.along with it boil milk with sugar.
  2. Now strain black water and pour into milk till desired colour changes to pink preferably now garnish it with almond pista slices and cream and serve hot.

Sheer Chai also called Salt tea, Sheer Chai, Pink tea. Kashmiri tea is a traditional tea beverage made in Kashmir. The name "Noon" refers not to the It is made from special tea leaves, milk, and salt. A pinch of baking soda is added to help give it a pink color. It is prepared with pistachios and cardamom.

So that is going to wrap this up for this special food pink tea/gulabi chai/sheer tea recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to pink tea/gulabi chai/sheer tea cooking. Go on get cooking!