Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, black pepper beef. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Black Pepper Beef is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Black Pepper Beef is something which I have loved my entire life. They are fine and they look fantastic.
Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye. Just make sure the cut of meat you. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have black pepper beef using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Beef:
- Take 2 tsp black pepper
- Make ready 1 lb Beef (cut into 1/2 inch cubes)
- Get 2 tbsp Oyster sauce
- Take 1 tbsp Sake
- Prepare 2 tsp cornstarch
- Get 1 tbsp sesame oil
- Prepare 3 clove garlic cloves (diced fine)
- Take 1 medium onion, chopped
- Prepare 1 medium green pepper
- Prepare 1 1/2 tbsp vegetable oil
However, a new rule is applied in this recipe. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian!
Steps to make Black Pepper Beef:
- Combine all ingredients in a bowl, and mix well. Let marinade for 1 hour, mixing occasionally.
- Add another 2 tbs of oil to a wok or skillet, turn to high heat and wait for the oil to just start to smoke.
- Add the meat mixture to skillet and stir-fry until the meat is cooked and browned. Turn skillet to low heat and simmer for another 5 minutes to let the sauce thicken. Serve with rice or egg noodles.
Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. We used ground beef sirlion, beef broth instead of water, a pinch of salt, Lawry's seasoning salt, Accent seasoning, onions, sesame oil, and added a combination of red and yellow bell peppers. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry. Check out this simple recipe and cook up a perfect dish in no time! Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well.
So that is going to wrap this up for this special food black pepper beef recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to black pepper beef cooking. Go on get cooking!
