Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef chow mein. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This beef chow mein is tender steak stir fried with vegetables and noodles in a flavorful sauce. A homemade version of the take out classic that's even better than what you would get at a restaurant! This Beef Chow Mein is a quick and easy one pot meal loaded with tender beef, flavorful vegetables and fried noodles.
Beef chow mein is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Beef chow mein is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beef chow mein using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Beef chow mein:
- Prepare Beef chow mein you will need
- Get 1 tbsp extra virgin olive oil
- Get 1 cup beef stock
- Make ready 700 grams diced beef
- Prepare 1 packages stir fry noodles
- Make ready 2 dash Worcestershire sauce
- Prepare 1 bunch Baby pak choy, trimmed, shredded
- Take 1 clove garlic
- Take 100 ml soy sauce
- Make ready 2 stick spring onions
- Take 1 red pepper
Beef Chow Mein - the perfect easy one-pan meal for busy weeknights. Beef chow mein is the perfect quick meal that you can prepare in no time after a busy day. Easy home-style beef Chow Mein with handmade egg noodles with oyster and pepper as main seasonings. Chow mein or stir-fried noodle is one of the most popular noodle dishes inside and.
Instructions to make Beef chow mein:
- Pre heat the wok (frying pan) on medium heat for 30 seconds before adding the extra virgin olive add the extra virgin olive oil after 30 seconds. (look for the smoke signal before adding anything to the wok)
- Add the diced beef to the wok and give the wok a good few flicks so the olive oil covers the beef and wait till the beef is brown on all sides.
- Add 2 dashes of worcestershire sauce to bring the flavours out in the beef.
- Mean while place noodles in a heat proof bowl cover with boiling water for 3 to 5 minutes then add the stir fry noodles to wok and add the soy sauce so it gives the noodles and beef a tastier taste.
- Then chop the red pepper into long slices and add to the wok.
- add the cup of beef stock to make a beefy chinese sauce. (beef stock and soy sauce go well together in my opnion to make a nice chinese beef sauce)
- Slice the spring onions and add to the wok.
- crush the garlic clove and add to the wok
- Slice up the baby pak choy and add to the wok.
- When you have done all of this, give the wok a good stir for 3 minutes so the beef sauce covers all of the ingredients and is piping hot.
- Serve and enjoy!
Beef - For this beef chow mein recipe, you can substitute it with any kind of meat. You can also make this vegetarian by omitting the meat (and the marination) steps. In a slow cooker, combine the hot beef broth with the mushrooms, beef strips, celery, soy sauce, and. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Beef chow mein is a main course with noodles and beef being its main ingredient.
So that’s going to wrap this up with this special food beef chow mein recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef chow mein cooking. Go on get cooking!
