Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chai. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chai culture in India developed out of British colonization. During this time, the British East India Company was thriving, with tea from Assam, India being one of its biggest commodities. Chai as a symbol goes back to medieval Spain.
Chai is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chai is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chai using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chai:
- Get 2 cups Water
- Get 3 teaspoons Black Tea Leaves
- Prepare 3 Cardamom Pods *crushed
- Prepare 3 Cloves
- Take 1/2 Cinnamon Stick *crushed
- Make ready 1 cup Milk
- Make ready 2 tablespoons Condensed Milk
Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Although traditionally prepared as a decoction of green cardamom pods, cinnamon sticks, ground cloves, ground. Chai (rhymes with "pie") is the word for tea in some parts of the world, but in India, it's a spiced milk tea that's becoming more popular in North America. Many industry analysts are predicting that chai will eventually become as popular and common as coffee lattes and cappuccinos.
Instructions to make Chai:
- Place Water, Black Tea Leaves, Cardamom Pods, Cloves and Cinnamon Stick in a saucepan, and bring to the boil. Simmer until aromatic and dark brown.
- Add Milk and Condensed Milk, and stir. Strain into mugs and enjoy.
Great chai can often be found in Indian restaurants along with great food, but. Chai is steeped in a rich history. The name "chai" is actually the Hindi word for "tea", which was derived from "cha", the Chinese word for "tea". In this case, the Hindi term chai means a mix of spices steeped into a tea-like beverage. Recipes for chai vary across continents, cultures, towns and families.
So that is going to wrap this up for this special food chai recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chai cooking. Go on get cooking!
