Hey everyone, it is Sophie, welcome to our recipe site. Today, we’re going to make a special dish, chicken tikka pizza. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Tikka Pizza is one of the most well liked of current viral meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Tikka Pizza is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Pizza:
- Make ready To make dough
- Prepare 1 tsp yeast
- Get 1 tsp sugar
- Get 2 tbsp warm water
- Take 2 cups maida/all purpose flour
- Take 2 tbsp olive oil
- Get To make pizza sauce
- Make ready 2 large tomatoes
- Make ready 1/2 onion
- Take 2 red chilly
- Take 2 tbsp olive oil
- Prepare 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Get 2 tbsp tomato ketchup
- Get 1 tsp sugar
- Prepare Basil leave / Italian seasoning
- Prepare Oregano
- Get 1/2 tsp vinegar (optional)
- Prepare Chilly flakes
- Take 1/2 tbsp butter
- Get Salt as required
- Prepare To make chicken tikka
- Get 100 g chicken breast
- Take 1 tbsp curd
- Prepare 1 tsp chilly powder
- Take 1 tsp coriander powder
- Take 1 tsp ginger garlic paste
- Prepare 1/2 tsp cumin powder
- Take 1/2 tsp garam masala
- Get 1/4 tsp turmeric powder
- Make ready Topping
- Get Veggies of your choice
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap this up for this special food chicken tikka pizza recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chicken tikka pizza cooking. Go on get cooking!
