Kadak Elaichi wali chai
Kadak Elaichi wali chai

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kadak elaichi wali chai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kadak Elaichi wali chai is one of the most favored of recent viral meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Kadak Elaichi wali chai is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kadak elaichi wali chai using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kadak Elaichi wali chai:
  1. Prepare milk
  2. Make ready tea leaves
  3. Take As required sugar
  4. Prepare Few cardamoms
Step by Step to make Kadak Elaichi wali chai:
  1. Take a saucepan add milk let it boil then add tea leaves and boil for 2-3 minutes until the flavour of tea blends with milk
  2. Now add few cardamoms and boil for another 1-2 mins
  3. Strain and serve hot with toast or biscuits.

So that’s going to wrap it up for this exceptional food kadak elaichi wali chai recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to kadak elaichi wali chai cooking. Go on get cooking!