Chicken Broccoli Biscuit Bake
Chicken Broccoli Biscuit Bake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken broccoli biscuit bake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Broccoli Biscuit Bake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Broccoli Biscuit Bake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken broccoli biscuit bake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Broccoli Biscuit Bake:
  1. Make ready 10 oz frozen broccoli with cheese sauce
  2. Get 1/2 cup margarine
  3. Take 1/2 tsp onion salt
  4. Prepare 1 tbsp parsley flakes
  5. Get 1/4 tsp onion powder
  6. Get paprika
  7. Prepare 2 cup gluten-free baking mix
  8. Get 1 cup cooking white wine
  9. Take 1 1/2 cup cooked, shredded chicken
Steps to make Chicken Broccoli Biscuit Bake:
  1. Heat oven to 425°F. Cook broccoli according to pkg directions.
  2. Mix margarine, onion salt, parsley, onion powder in saucepan. Heat until melted. Set aside.
  3. Mix baking mix, wine, & chicken until soft dough forms. You can add a little extra wine if there is still some of the baking mix not mixed in. Press into bottom of baking dish. Pour butter mixture over biscuit mixture. Sprinkle with paprika. Bake uncovered for 15 minutes or until golden brown.
  4. Pour broccoli over biscuit mix. Cut into squares & serve.

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